When is National Cuban Sandwich Day?

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Each year we have the opportunity to honor the beloved sandwich in many forms, from classic creations to inventive culinary masterpieces. Among the most cherished is the Cuban sandwich, a culinary staple with deep cultural roots. National Cuban Sandwich Day on August 23 and Sandwich Day on November 3 offer two unique opportunities to appreciate […]

Top Halloween Cocktail Menu Ideas for a Spooky Party

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Celebrated on October 31, Halloween is a festive occasion filled with spooky fun, costumes, and sweet treats. Originating from ancient Celtic traditions, this holiday has evolved into a vibrant celebration recognized around the world. People of all ages embrace Halloween by participating in activities such as trick-or-treating, haunted houses, and costume parties. One of the […]

How to make Flan de Queso for dessert day?

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Dessert Day is a delightful occasion celebrated on October 14th by sweet lovers around the world. From cakes to pastries to puddings, the day celebrates the variety of flavors and traditions that desserts represent. One dessert that stands out in the Latin culinary landscape is Flan de Queso, a creamy and rich treat that captivates […]

Why do we celebrate Hispanic Heritage Month?

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Hispanic Heritage Month is a celebration that runs from September 15 to October 15 each year. It’s a time dedicated to honoring the history, culture, and contributions of Hispanic and Latino Americans to the United States. This special month highlights the rich cultural heritage of people from Spain, Mexico, the Caribbean, and Central and South […]

What is Vaca Frita and how to make it Cuban style?

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Vaca Frita is a classic Cuban dish that translates to “fried cow.” Despite its simple name, this dish is a flavorful and aromatic staple of Cuban cuisine, celebrated for its crispy texture and spicy, savory flavor. Traditionally made with marinated and shredded beef that is cooked to crispy perfection, vaca frita is a must-try for […]

What is sangria and how to make this classic drink at home?

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Sangria, a lively and refreshing wine punch, originated in Spain and Portugal and has become a favorite at parties and gatherings around the world. Known for its bright red color and fruity flavor, this delicious drink is perfect for warm summer days and festive occasions. In this article, we’ll explore what sangria is, the ingredients […]

What is Flan de Queso and how to make it? A complete guide

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Flan de Queso, a creamy and decadent dessert, has captivated taste buds around the world with its rich texture and delicious flavor. This traditional dessert has deep roots in Latin American cuisine, especially in countries like Puerto Rico and Cuba. In this article, we will explore everything you need to know about flan de queso, […]

When does Miami Spice start? Experience Marabú’s special menus

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Miami Spice is back for 2024, bringing an exciting array of dining options to the vibrant city. Taking place throughout August and September, this highly anticipated event is a culinary celebration that showcases Miami’s rich food scene. Organized by the Greater Miami Convention & Visitors Bureau (GMCVB), the event invites locals and tourists alike to […]

What is a Tamal? Exploring this dish and its cultural significance

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Tamales are a traditional Mesoamerican dish made with masa (a dough made from nixtamalized corn) and typically filled with meats, cheeses, fruits, vegetables, or chilies. The masa and fillings are wrapped in a corn husk or banana leaf and steamed until cooked. Tamales have been a staple of Latin American cuisine for centuries, tracing back […]

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