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Happy Hour

Monday to Friday from 3 to 7pm

HAPPY HOUR Drinks 7

MOJITOS

  • CLASSIC MOJITO
    Bacardi Superior, lime, mint.
  • STRAWBERRY MOJITO
    Bacardi Superior, strawberry puree, lime juice and mint.
  • PASSION FRUIT MOJITO
    Bacardi Superior, Chinola passion fruit liqueur, lime & mint.

WINES

  • WHITE
    • Vavasour, Sauvignon Blanc, New Zeland
    • Sea Sun by Caymus, Chardonnay
  • RED
    • Bonanza by Caymus, Cabernet Sauvignon
    • Aruma, Malbec, Mendoza
  • SPARKLING
    • Benvolio Prosecco Veneto Italy
    • Valdo Prosecco Marca D’Oro Rose

DRINKS

  • CUBAN OLD FASHIONED
    Havana Club Anejo, wild turkey, Iron Beer Demerara.
  • MARABU MULE
    Beluga Vodka, honey, tamarind, lemon juice, Fever tree ginger beer.
  • DAIQUIRI
    Plantation 3 Stars, lime juice, simple syrup
  • SPICY MARGARITA
    Tequila, triple sec, fresh lime juice, cucumber and jalapeño
  • MARABU CHARCOAL MARTINI
    Vodka, espresso, Kahlua and Baileys

SANGRIAS

  • WHITE SANGRIA
    White wine, fresh fruit, sugar, orange juice, pear liqueur and dark rum.
  • RED SANGRIA
    Red wine, fresh fruit, sugar, orange juice, pear liqueur and dark rum

BEER 6

DRAUGHT BEER

  • Veza Sur, Mangolandia 4.8%
    Heineken, Pilsner 5.2 %
    Stella Artois, Pale lager 5%

BOTTLED BEER

  • Heineken
    Corona
    Stella Artois
    Amstel Light
    La Rubia
    Lagunitas Ipa

BOTTLED BEER

  • Heineken
    Corona
    Stella Artois
    Amstel Light
    La Rubia
    Lagunitas Ipa

BAR SNACKS

  • CROQUETAS
    6
    Choice of traditional ham or chicken croquettes.
  • TOSTONES RELLENOS
    6
    Crispy stuffed plantain cups with picadillo habanero
  • TUNA TOSTON*
    10
    Smashed plantain cup topped with yellowfin tuna picadillo, charred eggplant, pickled shallots, mojo rojo sauce and avocado puree.
  • TRUFFLE YUCA FRIES
    6
    Yuca fries tossed in truffle oil, parmesan cheese & rosemary, served with a cilantro aioli.
  • ROPA VIEJA EMPANADAS
    6
    Braised and shredded flank steak, plantain chimichurri sauce.
  • BBQ PORK SLIDERS
    6
    Slow roasted pork, house made tamarind BBQ sauce and cheddar cheese

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have
certain medical conditions. May be served rare. *Restrictions may apply. A 18% service charge has been added to your bill.

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