Happy Hour

HAPPY HOUR Drinks 8

MOJITOS

  • CLASSIC MOJITO
    Bacardi Superior, lime, mint.
  • STRAWBERRY MOJITO
    Bacardi Superior, strawberry puree, lime juice and mint.
  • PASSION FRUIT MOJITO
    Bacardi Superior, Chinola passion fruit liqueur, lime & mint.

WINES

  • WHITE
    • Pinot Grigio Canaletto
    • Vavasour, Sauvignon Blanc, New Zeland
    • Sea Sun, Chardonnay
  • RED
    • Bonanza by Caymus, Cabernet Sauvignon
    • Aruma, Malbec, Mendoza
  • SPARKLING
    • Prosecco La Gioiosa, Italy

DRINKS

  • CUBAN OLD FASHIONED
    Havana Club Anejo, wild turkey, Iron Beer Demerara.
  • MARABU MULE
    HARRY BLU'S® Vodka, honey, guava juice, lemon juice, Fever tree ginger beer
  • CUBA LIBRE
    Bacardi Superior, lime juice & Coca Cola
  • DAIQUIRI PINEAPPLE
    Plantation 3 Stars, lime juice, simple syrup & pineapple juice
  • CLASSIC MARGARITA
    Tequila, triple sec & fresh lime juice
  • SPICY MARGARITA
    Tequila, triple sec, Tabasco & fresh lime juice
  • MARABU CHARCOAL MARTINI
    Vodka, espresso, Kahlua and Baileys
  • LYCHEE MARTINI
    Vodka, St Germain liquor, peach schnapps, lychee purée, lime juice & simple syrup

SANGRIAS

  • WHITE SANGRIA
    White wine, fresh fruit, sugar, orange juice, pear liqueur and dark rum.
  • RED SANGRIA
    Red wine, fresh fruit, sugar, orange juice, pear liqueur and dark rum

BEER 7

DRAUGHT BEER

  • Veza Sur, Mangolandia 4.8%
    Heineken, Pilsner 5.2 %
    Stella Artois, Pale lager 5%

BOTTLED BEER

  • Heineken
    Corona
    Stella Artois
    Amstel Light
    La Rubia
    Lagunitas Ipa

BOTTLED BEER

  • Heineken
    Corona
    Stella Artois
    Corona Light
    La Rubia
    Lagunitas Ipa

BAR SNACKS

Monday to Friday | 4pm - 7pm

  • HOMEMADE CROQUETAS
    8
    Smoked Norwegian salmon croquettes, bechamel sauce, Philadelphia cream cheese, salmon caviar & caper aioli
    ---------------------------------------------
    Nueske´s smoked ham croquettes & bechamel sauce, served with cilantro aioli
  • TUNA TOSTON*
    10
    Crispy smashed plantain, topped with yellowfin tuna picadillo, eggplant, pickled shallots, mojo rojo sauce & avocado purée
  • TRUFFLE YUCA FRIES
    8
    Yuca fries tossed in truffle oil, parmesan cheese & rosemary, served with a cilantro aioli.
  • ROPA VIEJA EMPANADAS
    8
    Homemade crispy pastry filled with smoked flank steak, sweet peppers & onions, served with chimichurri sauce
  • BBQ PORK SLIDERS
    8
    Slow roasted pork, house made tamarind BBQ sauce and cheddar cheese

An 18% service charge will be added to your bill.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Some items may be served rare.

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