DRINKS
marabu cocktails 17
- CUBAN OLD FASHIONEDZacapa Rum 23, Old Forester & Iron Beer Demerara
- MARABÚ MULESmoked Lab Vodka, guava juice, lime juice & Fever Tree ginger beer
- HAVANA MARYSmirnoff vodka, bloody mary mix & secret sauce
- DAIQUIRIBacardi Superior, lime juice, Maraschino & simple syrup
- HEMINGWAY DAIQUIRIBacardi Superior, lime juice, grapefruit juice, simple syrup & Luxardo Maraschino
- MALECONCaptain Morgan Spicy, ST George pear, lime juice & Luxardo Maraschino
- CUBA LIBREBacardi Superior, lime Juice & Coca-Cola
- HENNESSY PINEAPPLEHennessy VS, pineapple juice, simple syrup & Angostura Bitters
- SPICY MANGO MARGARITAJosé Cuervo Tradicional, orange liqueur, fresh lime juice, agave, mango purée & Tabasco Dashes
- GUAVA MARTINISmoked Lab, simple syrup, lime juice, Triple Sec & guava syrup
- HARRY & TONICHARRY BLU’S® Gin, Elderflower, tonic water & bitters
mojitos 16
- MARABÚBacardi Superior, guava, St Germain, lemon & mint foam.
- CLASSICBacardi Superior, lime & mint.
- PASSION FRUITBacardi Superior, Chinola passion fruit liqueur, lime & mint.
- SEASONAL FRUITBacardi Superior, lime juice, mint & muddled locally picked fruit.
- BLUEBERRYCognac Hennessy VS, blueberry, lime juice, dry lime, sugar cane, mint sprig & sugar
- ROYALCaptain Morgan Spicy, sugar, lime juice, mint & Prosecco
SANGRIA 15
- RED SANGRIARed wine, fresh fruits, sugar, orange juice, peach Schnapps & Brandy
- WHITE SANGRIAWhite wine, fresh fruits, sugar, orange juice, peach Schnapps & Brandy
MOCKTAILS 12
- STRAWBERRY CUCUMBER LEMONADEFresh strawberry, cucumber, lemon juice & sweetened with sugar cane
- BASIL GINGER MULEBasil leaves, lemon juice and ginger beer
- SPARKLING CUCUMBER BREEZECucumber, mint, lime juice & agave
Wines
RED
GLS – BTL
- 				
				Boen, Pinot Noir, California 16 - 65
- 				
				Decoy, Merlot, California 16 - 65
- 				
				Antigal Uno, Malbec, Mendoza Argentina 16 - 69
- 				
				Cafaggio Single Est, Chianti, Italy 16 - 64
- 				
				Bonanza By Caymus, Cabernet Sauvignon, Napa Valley California 17 - 69
- 				
				Belle Glos, Pinot Noir, Santa Barbara County California 18 - 75
- 				
				Terrazas RSV, Malbec, Mendoza, Argentina 16 - 64
- 				
				Numanthia Termes, Tempranillo, Spain 15 - 64
- 				
				Justin, Cabernet Saugvignon, Paso Robles California 15 - 69
ROSE
GLS – BTL
- 				
				The Pale by Sacha Lichine, Grebnache - Rolle, Provence France 14 - 59
- 				
				Whispering Angel, Grenache - Cinsault - Rolle, France 15 - 64
white
GLS – BTL
- 				
				Sea Sun, Chardonnay By Caymus, California 15 - 61
- 				
				La Vis, Pinot Grigio, Italy 14 - 56
- 				
				Flowers, Chardonnay, Sonoma County California 69
- 				
				Vavasour Sauvignon Blanc, New Zealand 14 - 58
- 				
				Pazos del Lusco, Albariño, Spain 15 - 64
- 				
				Terrazas de los Andes RSV, Chardonnay, Mendoza, Argentina 14 - 58
- 				
				Saracco, Moscato, Italy 16 - 65
SPARKLING
GLS – BTL
- 				
				Prosecco La Gioiosa, Italy 14 - 58
- 				
				Moët & Chandon Imperial Brut, Champagne, France 160
- 				
				Chandon Brut, Sparkling, California 15 - 60
beverages
- Sprite5
- Coca Cola5
- Diet Coke5
- Red Bull7
- Acqua Panna9
- San Pellegrino9
BOTTLED BEER 9
- Heineken
- Heineken 0.0
- Stella Artois
- Lagunitas IPA
- Modelo Especial
- Modelo Negra
- La Rubia
- Corona
- Corona Light
CUBAN BEER
- Hatuey Cuban
- La Tropical
An 18% service charge will be added to your bill.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Some items may be served rare.
